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Ocean Grill has a large menu, devoted entirely to authentic Jamaican fare. Snapper, shrimp and lobster are made to order, king fish, either stewed or steamed. But there are also some more adventurous dishes like tripe and beans and cow foot. There are the Jamaican standards like stew beef and oxtail. Chicken seems to be the specialty: there are half a dozen different ways you can have it, barbecued, fried, including jerk, baked and stewed. There is an impressive variety of soup available, including goat head soup and red pea soup.
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